Anything coated in sugar CAN'T be bad

Photo courtesy of: Maryann

I've made these Pumpkin Poppers and brought them to a few parties and they're always gone in 5 seconds. I "wasn't allowed" to go to a friend's Halloween party without bringing these. I used whole wheat flour the second time I made them and they still tasted just as good, no one noticed. My boyfriend's whole family LOVES them too. When his mom makes them, she coats them with powdered sugar instead of butter/cinnamon/sugar. They're delicious every time.
So, if you're interested in making dessert-y things, give it a try and let me know how you like them!

HERE is the recipe for these scrumptious pumpkin yummy-ness treats

Guest post courtesy of Lauren AKA "Nawww-Knee" <3